Get your orders in! We will be closed on Thursday, November 26th. So what does that mean for you? Monday and Tuesday deliveries will go out as normal, but Thursday routes will be added to our Wednesday delivery schedule. On Friday,…
From menu management and staying abreast of consumer trends to sourcing industry-leading marketing and advertising, we have tools to help grow your business. Let's take a deeper look into each program. Operator's Edge is the independent operator's guide to restaurant…
Are you ready for Ironman? Beginning here on the island in 1978, the Ironman World Championship has gained acknowledgement as one of the most intense sporting events in the world, bringing thousands of triathletes from around the world to the…
With the outbreak of avian flu, egg supply is slim and prices are on the rise. Not only are eggs being affected, by any product with eggs as an ingredient are also suffering from this outbreak. Products include mayonnaise, salad…
Fast. Convenient. Accessible. That's what our customers experience who use our online ordering system. At Suisan, we recognize the need to invest in technology to keep up with the busy lives of business owners and consumers. That's why we offer online…
Don't worry. We do, thanks to Restaurant.com. With the rise of technology, more businesses are using POS systems than ever before. The benefits are countless, from online and cloud-based networks to tablet-driven order pads, except when there a system crash…
We're ready, are you? Fourth of July is around the corner, and we know everyone is looking forward to a long weekend off, spending time with family and friends or out-and-about in town. This is a great opportunity to get…
Don’t wait to place your orders, Memorial Day is 2 ½ weeks away! Be sure to get orders in so your holiday weekend is a success! Switch up your holiday menu by offering hot ticket items like Tyson’s fried chicken products…
Innovation is important to us at Suisan. It’s about finding the right balance between authenticity and investing in the future. We’ve enhanced our branding to reflect a professional business rooted on the island that will carry us well into the…
Start the year off strong by creating fun experiences for your customers with food holidays. Not only can food holidays inspire unique dishes that can lead to permanent menu additions, but they can also help put overhead inventory to use. Promote…
